Center for Environmental, Food and Health Safety (CCESMAS)

Led by: Anca COZMUTA
Fields: Mater. Sci. Chemistry & Synthesis
Molec. Cell. & Sys. Biol.
Env. & Earth Sci.
Institution: North University of Baia Mare
Scientists/Total: 4/4
Keywords:  -

Food safety and security
Traceability of contaminants along of food chain
Intelligent nano-packages for food
Environment monitoring: wastes, organic and inorganic pollutants from different matrics
Nanomaterials based on TiO2 used in organic and inorganic deppolutions: preparation, characterization and applications
Recovery of valuable metals from wastes
Science of material
Statistically processing the experimental data, mathematical modelling of experimental data.


Perkin Elmer atomic Absorbtion Spectrometer Aanalyst 800 with flame and graphite oven; lamps: Au, Ag, Pt, Cu,
Zn, Ca, Mg, Na, K, Mn, Ni, Fe, Co, Cr. Ni, Li.
Analyzer TOC Skalar Primacs solides; Analizor TOC Skalar Primacs liquids – analysis of organic and total carbon in samples
IR spectrometer FT-IR Perkin Elmer BXII – range 7800 – 100 cm-1
Vegetation room MLR-351
Berghof MWS2 oven speed wave 5.2 microwave oven – dissintegration of environment, food, pharmaceutical and cosmetics samples
Ultrapure water system BARNSTEAD EASYpure RoDi: inverse osmoses and UVoxidation (water resistivity 18,2
Mohmi•cm; bacteries: less than 1 CFU/ml, TOC 5 ppb)
Kjeldahl disintegration and solvent extractions systems – Velp Scientifica
UV reactor with lamp and solution recirculation: range: 190 - 1100 nm; th spectral band wide: 0.5 - 4 nm; deuteriumm and wolfram halide lamps
Perkin Elmer Lambda 35 spectrometer for liquid, solids, powders and paste samples analysis



Str. Victoriei, Nr. 76, 430122
Baia Mare, jud. Maramureș, România
Tel: +40 741 949669
Fax: +40 262 275368




0 Patents or Software


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